Healthy Microbiome = Healthy You!

Your microbiome is the foundation of your health and wellbeing

Your microbiome is made up of trillions of microscopic organisms living inside and on your body. These organisms are vital for your health. They regulate your immune system, provide energy to intestinal cells allowing you to absorb nutrients properly, support healthy digestion, and regulate your hormones, emotions, and mental health.

Sometimes the difficulties we face such as lack of sleep, stress, not eating the right foods, can take their toll on your microbiome.

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How does biomiq support my microbiome health?

~ Enhances and supports microbiome flora*

~ Promotes healthy bowel movements and digestion*

~ Supports healthy immune system function*

~Improves general wellness and perceived quality of life*

*based upon peer reviewed clinical studies

Customer Stories

"biomiq helps me feel my best" - Troy, 55

"Since taking biomiq I feel more energy and calmer" - Andrea, 27

"I take it everyday, I couldnt live without it" - Diana, 38

“I started taking biomiq’s Daily Health after a period of ill health. It boosts my general feeling of wellbeing and bolster my immune system.” - Doug, 63

Learn about how your microbiome affects your health!

Your microbiome is a crucial component in maintaining and regulating your digestive, immune, and emotional wellbeing.

Supporting Literature:

Rizzardini et al., 2012. Evaluation of the immune benefits of two probiotic strains Bifidobacterium animalis ssp. lactis, BB-12w and Lactobacillus paracasei ssp. paracasei, L. casei 431w in an influenza vaccination model: a randomised, double-blind, placebo-controlled study. British Journal of Nutrition, 107, 876–884

Costa et al., 2014. Efficacy and safety of the probiotic Lactobacillus paracasei LP-33 in allergic rhinitis: a double-blind, randomized, placebo-controlled trial. European Journal of Clinical Nutrition, 68, 602–607

Hor et al., 2018. Probiotic Lactobacillus casei Zhang (LCZ) alleviates respiratory, gastrointestinal & RBC abnormality via immuno-modulatory, anti-inflammatory & anti-oxidative actions. Journal of Functional Foods,44, 235–245

Jespersen et al., 2015. Effect of Lactobacillus paracasei subsp. paracasei, L. casei 431 on immune response to influenza vaccination and upper respiratory tract infections in healthy adult volunteers:a randomized, double-blind, placebo-controlled, parallel-group study.  American J Clinical Nutrition; 101:1188–96

He et al., 2020. Long-term administration of Lactobacillus casei Zhang stabilized gut microbiota of adults and reduced gut microbiota age index of older adults. Journal of Functional Foods, 64,103682

Chen et al., 2019. Differential effects of Lactobacillus casei strain Shirota on Patients With Constipation Regarding Stool Consistency in China. Journal of Neurogastroenterology. 25(1): 148-158

Mai et al., 2020. Efficacy of probiotics on digestive disorders and acute respiratory infections: a controlled clinical trial in young Vietnamese children. European Journal of Clinical Nutrition

Sakai et al., 2011. Fermented milk containing Lactobacillus casei strain Shirota reduces incidence of hard or lumpy stools in healthy population. International journal of food sciences and nutrition. 62(4): 423-430

Zhang et al., 2013. Lactobacillus paracasei subsp. paracasei LC01 Positively Modulates Intestinal Microflora in Healthy Young Adults. Journal of Microbiology, e51, p777-782

Plaza Diaz et al., 2016. Pyrosequencing Analysis Reveals Changes in Intestinal Microbiota of Healthy Adults Who Received a Daily Dose of Immunomodulatory Probiotic Strains. Nutrients, e7, p3999-4015

Van den Nieuwboer et al., 2015. Improving the bowel habits of elderly residents in a nursing home using probiotic fermented milk. Beneficial Microbes. 6(4): 397-403

Koebneck et al., 2003. Probiotic beverage containing Lactobacillus casei Shirota improves gastrointestinal symptoms inpatients with chronic constipation. Canadian Journal of Gastroenterology. 17(11): 655

Ou et al., 2019. Lactobacillus casei Strain Shirota Alleviates Constipation in Adults by Increasing the Pipecolinic Acid Level in the Gut. Frontiers in Microbiology. 10: 324